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Subscribe to Dish for 12 issues

This beautiful magazine will inspire you to cook and eat good food – each issue is packed with seasonal recipes for everything from a dinner party with friends to casual dining during the week, accompanied by handy tips on techniques and ingredients. Stunning photography features throughout the magazine with stories celebrating food producers, chefs and food locations too. Dish is the perfect magazine for those who love to cook, those who aspire to new heights in their cooking and those who simply love to read about good food.

For customer service please call freephone 0800 SUB DISH (782 347) or email Lorraine Matthews - LorraineM@pmplimited.co.nz

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12 issues for $81.50—saving $34.90 off the cover price

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