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Subscribe to dish and Be in to WIN* two nights luxury stay at Auckland's Cordis Hotel for two people! Terms & Conditions | SCG Media

dish is an award-winning bi-monthly magazine for people who enjoy cooking and reading about good food. It contains inspiring seasonal recipes and stories about food producers, issues and trends around food in New Zealand and overseas. The recipes are beautifully presented and simple to follow and offer inspiration for both accomplished cooks and those keen to try something new.

 

 

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That's 3 issues plus a bonus issue added onto the end of your subscription for only $26.00 Your subscription will commence with the next issue on sale. To start with the current issue please contact us. Offer open to NZ addresses only.


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